Ingredients:            

1 pinch ajinomoto

1 cup capsicum cut in small pieces

1 tsp chilli garlic sauce

½ tsp coriander powder

½ tsp cumin seeds

1 tsp garlic chopped

½ tbsp ginger garlic paste

4-6 green chillies

1 tsp lime juice

½ cup onion

½ kg paneer

Salt as per taste

1 tsp soya sauce

curry leaves

Oil for frying

Cut paneer into cubes.

Take a pan add oil cumin,garlic,ginger garlic paste,chopped green chill,onion, capsicum, coriander powder,little water,chill garlic sauce,ajinomato,chilli powder,soya sauce,curry leaves,salt,lime juice, if you want to add colour u can, now add paneer and mix well,

Finally finish it off with coriander leaves.